Tagan's Kitchen
Thursday, September 22, 2016

The Creative Process of Crafting a Menu

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Last Friday I got a call from a friend and colleague who works at the Yale Sustainable Food Program asking if I'd like to cook l...
1 comment:
Wednesday, February 24, 2016

Transformation and Life-Giving Food

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It  has been a heck of a year since I posted here on my beloved blog. It has been a time of transformation and trying hard to maintain ...
3 comments:
Friday, January 16, 2015

Homemade Yogurt, Finally!

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I have tried a few times to make homemade yogurt, but rather than jars of divine creamy yogurt, I ended up with soupy sour milk. It...
2 comments:
Saturday, December 20, 2014

Some Holiday Treats

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It is that season of sweets, treats and things cooked in oil so I thought I would pull together a few of my favorites off my blog from the ...
Friday, October 17, 2014

Apple Slab Pie

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If you have made it out to any apple orchards this season (or if you are just buying big bags of apples from the grocery store) and are ...
Saturday, September 27, 2014

Pizza from the Garden

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When I pass pizza dough in the Italian market or even the whole wheat ones at Trader Joe's it is often hard for me to resist. I love m...
Friday, September 26, 2014

The End of Summer: Meals from the Garden

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First I must apologize that it has been a long while since I have written anything for my blog. I have missed it, and missed sharing food ...
Monday, July 14, 2014

Pie Contest & Block Party Benefit Friday August 1st!

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The 2nd Annual Pie Contest & Block Party to raise money for CitySeed's Food Stamp Double Value program! Friday August 1st  6-8pm, Or...
1 comment:
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