Tagan's Kitchen
Friday, June 7, 2013

Salad with Strawberries, Goat Cheese and Salt & Pepper Almonds

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Sweet is usually the direction I go when it comes to strawberries, but these gorgeous berries are also delicious with herbs, cheese or jus...
Monday, May 27, 2013

Quick Yellow Rice & Beans

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This dish is one of my favorite quick standby meals. I love rice and beans because it's delicious, inexpensive, healthy and easy. It...
Tuesday, May 14, 2013

Spring Gardening

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Aside from my sugar snap peas, some garlic and some lettuce seeds, my garden is still waiting for seeds and plants. I made the mistake of...
2 comments:
Saturday, April 13, 2013

Pie Party 2013 in Pictures

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What a great night! Fabulous folks, tons of pie, and my friend James, the self proclaimed "Pie Virgin" was converted to the joys o...
Sunday, April 7, 2013

Rainbow Parfaits

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April is birthday land in my house. My husband, daughter, son and mother all have b-days this month. Lucky for me, while my little girl l...
Saturday, March 23, 2013

Passover 2013

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This year my mother is doing most of the passover cooking. My grandma is saying the soup pot is too heavy for her, so I'm on matzo ba...
Saturday, March 16, 2013

Get Ready, Get Set....Pie Party 2013

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Time to get ready for another Pie Party. That's right, all pie, all night. Savory, sweet, traditional or inventive, a bunch of frie...
Monday, March 4, 2013

Orange Pepper Almonds

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Candied nuts have got to be one of the most addictive foods around. Crunchy, a little sweet, a little salty and a peppery kick for fun....
1 comment:
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