Friday October 12,  2012 was the first ever New Haven Food Summit! City and community leaders gathered at City Hall to dig into the New Ha...

For many years when someone asked me "what do you do?" I had a fairly straightforward answer "I'm a chef".  Wh...

Sunday morning / 9:15am / me and my 4 year-old daughter at Bishops Orchards / 20 minutes away from our home in the city of New Haven /...

This season my mother purchased a share at Massaro Farm , a new local CSA farm that providess more than 100 families with weekly supplies...

Last summer I posted this delicious and very healthy recipe for a raw/live cereal . With blueberries and peaches in season right now, this i...

Have you ever noticed something resembling fruit on the sidewalk, falling from a near-by tree and wondered if it was edible? Well ...

Among the healthy/ local food focused community there seems to be a bit of a recent infatuation with kale: cooked, raw or turned into c...

I finally got a grill. Six years ago I got a backyard, but it took me a little while to fill in this important component: a place to co...